《烧烤卤熏8000例》全面系统地介绍了各种烧烤卤熏食品的烹饪技巧、营养结构与饮食宜忌,具有体例科学、内容丰富、装帧精美、经济实惠的特点,且循序渐进、简单易学。它是一本家庭或专业从业人员学习烧烤卤熏食品制作方法的指导书。
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Creators
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Publisher
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Release date
January 14, 2013 -
Formats
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OverDrive Read
- ISBN: 9787534143823
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PDF ebook
- ISBN: 9787534143823
- File size: 11290 KB
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subjects
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Languages
- Chinese
Why is availability limited?
×Availability can change throughout the month based on the library's budget. You can still place a hold on the title, and your hold will be automatically filled as soon as the title is available again.